I can get these powerful little fruits in NYC's Chinatown. They're high in antioxidants and kind of fun to eat (at least I think so). And you can use them to make this.
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I don't buy these often enough, mainly because I've never seen them....but soon, in Seattle....and the martini ain't bad either! Nothing like a high antioxidant martini!
Yum my favourite.. especially if its served chilled...sigh
ReplyDeletePhenoMenon, ABCW Team
I don't buy these often enough, mainly because I've never seen them....but soon, in Seattle....and the martini ain't bad either! Nothing like a high antioxidant martini!
ReplyDeleteI've heard of them, but never had them...
ReplyDeleteROG, ABC Wednesday team
I love this photo! so bright and colorful & full of texture & shadows.
ReplyDelete& I can't wait to try that recipe too.
: )
I've never tried these but that martini sounds great!
ReplyDeleteStrangely they never appear in the shops but are always on the Chinese Restaurants menu, but unfortunately not that Martini.
ReplyDeleteJoy - ABC Team
What interesting fruits! Love their smoky purple color!
ReplyDelete