Saturday, March 7, 2009

no more pb&j?



The poor beleaguered peanut farmers showed up
yesterday at Grand Central. They were hoping that
a photo op with the friendly giant peanut would
make us forget about that whole salmonella thing.

Friday, March 6, 2009

skywatch Friday



Oh, I do love to watch the sun set over
New Jersey. Somehow, all those chemicals
that they're cooking over there really 
add to the whole effect.

Thursday, March 5, 2009

Houston Street



I love this Keith Haring mural—
it just brightens up the whole
neighborhood. I like our prez
peeking out on the right too.

Wednesday, March 4, 2009

Farewell to the Casbah



This is Gates of Morocco, one of my fave stores.
Or it was—it closed recently.  The owners had been 
paying the rent out of their pocket for a while.
It still exists on the Internet, but like I told them: 
Coming into this place was almost like stepping into 
the souk in Marrakesh or Tangier.  It's just not the 
same online (I hate this ^&$#* economy).

Tuesday, March 3, 2009

my secret restaurant



Here's what I love about this Vietnamese/Chinese
place: You know it's a good sign when every time
you're there, you're invariably the only Caucasian
in the joint.  There IS a menu, but you can also
just describe what you want and they'll make it
for you.  (And no—call me a big meanie, but I'm not
telling you the name of this place. Maybe later.)

Monday, March 2, 2009

the final tally



Here's an addendum to Eric's 2/22 post:
My cousin Kay just got back from Paris, where
she took this shot of part of the 6-hour line
to get in and see YSL and PB's gorgeous
collection.  Apparently they made close to
$500,000,000 for Aids research.  Must have
been hard for Pierre to let go of some of those
things—but what generosity!
I think YSL would be very pleased.

Sunday, March 1, 2009

my dream job



I know—at first glance, this doesn't seems like
the best gig ever. But wait— this is Rice to Riches.

If I worked here, I'd never have to spend
a dime on food ever again. All the customers
would be in a good mood. I'd be on the cutting
edge of . . . rice pudding!