Granted, this is Stohrer, the oldest pâtisserie in Paris (and birthplace of the baba au rhum), where yumminess doesn't come cheap and is mostly worth a splurge. But I do think that 48 euros—about $66—is a bit dear even for this gorgeous gâteau. Would you pay it? [To see more of the Thursday Photo Challenge, visit Dale's meme.] |
That is expensive, but as a one time splurge, yes I would pay that much. Mouth watering photo.
ReplyDeleteMaybe just a slice would fit my budget. Great picture.
ReplyDelete