ABC Wednesday—Z is for "zucchini blossoms"

I ate as many of these as I could when I was
in Italy—fried, stuffed, or both.
Bonus: I never noticed the "Eat Me, I'm Ripe"
 sign until I got home and put this
up on the computer. 

[To see more ABC posts, go here.]

Photo Hunt—"greasy"

Admittedly, there is bad greasy food.  But when you're in Bologna,
gastronomic capital of Italy, and you've been served fresh zucchini
blossoms fried in a light batter then given a squeeze of lemon juice
and a very spare dusting of sugar—trust me, that's good greasy!
[To see more good greasy things, visit tnchicks.wordpress.com
(sorry, still can't seem to hyperlink here).]